让自己的厨艺不断的提高,让家人能吃到健康的美味,是很多主妇们的愿望,今天小编就为主妇们介绍一款又美味又健康的萝卜炖羊骨做法,感兴趣的赶快来学习一下吧!
![](https://static.cndzys.com/caipu/images/caipu/200/132200/250126017041.jpg)
1.把羊肉用清水洗净
![](https://static.cndzys.com/caipu/images/caipu/200/132200/250126025799.jpg)
2.1备好调料
![](https://static.cndzys.com/caipu/images/caipu/200/132200/250126037811.jpg)
3.2锅内烧水,水开后把羊肉下锅焯五分钟,焯去血水捞出
![](https://static.cndzys.com/caipu/images/caipu/200/132200/250126044077.jpg)
4.1另起锅烧水,加适量料酒,加入切好的调料。因为中途最好不加水,所以一次加多点水
![](https://static.cndzys.com/caipu/images/caipu/200/132200/250126051780.jpg)
5.2切好调料
![](https://static.cndzys.com/caipu/images/caipu/200/132200/250126061177.jpg)
6.把羊肉倒进锅内,加几颗冰糖大火烧开,中火慢炖两个小时
![](https://static.cndzys.com/caipu/images/caipu/200/132200/25012607700.jpg)
7.备好萝卜
![](https://static.cndzys.com/caipu/images/caipu/200/132200/250126076834.jpg)
8.两小时后羊肉差不多软了,下入萝卜和盐
![](https://static.cndzys.com/caipu/images/caipu/200/132200/250126084162.jpg)
9.因为家中有老人,所以要软点,又炖了一个小时,萝卜和羊肉都软烂了,即可出锅。
这道萝卜炖羊骨的做法小编为你介绍完了,那么大家在做菜的时候,小编也提醒一定要用心去做,才能做出美味的菜肴哦!