过惯了依赖的生活,你是否已经丧失了很多能力。至少对于大部分人来说,现在已经丧失了做饭的能力。想要全能的你,肯定不希望自己这样。所以,现在就请跟我来学一下如何做好蚝油苦荞麦粉。
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226373155.jpg)
1.苦荞麦粉先用水洗净
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226382455.jpg)
2.12洗净后放开水锅焯下捞出
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226389525.jpg)
3.21切成小条备用
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226397809.jpg)
4.1坐锅烧油,油热后下葱姜蒜炒香
![](https://static.cndzys.com/caipu/images/caipu/394/59994/24222641531.jpg)
5.2切好葱姜蒜末,备好小油菜
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226418700.jpg)
6.加一碗清水,高汤更好
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226462353.jpg)
7.水开后下入小油菜
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226474029.jpg)
8.接着下苦荞麦粉
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226495479.jpg)
9.加适量盐
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226505487.jpg)
10.倒入适量蚝油提鲜
![](https://static.cndzys.com/caipu/images/caipu/394/59994/242226515621.jpg)
11.搅匀即可出锅啦
也许之前你没有吃过蚝油苦荞麦粉,也不会做。但是相信你看完上文的介绍之后已经心动了。要相信自己的内心,顺从心意赶紧学做这道菜吧,要知道做完的成就感喜悦感真的很让人欣喜。